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Catch of the Day: Halibut
I have been dying to share this menu. I started experimenting with green tomato salsa last summer and it has since become a family...
Aug 15, 2022


Pimm's Cup
With record-breaking temps this summer, cool off with a refreshing cocktail: the Pimm's Cup. Pimm's No. 1 is a gin based liqueur created...
Jul 3, 2022


Game Night Birthday Party
A few weeks ago, we celebrated my younger brother's birthday. He requested heavy hors d'oeuvres and a game night. This would be great to...
Jun 16, 2022


Spaghetti con Zucchine alla Nerano
I didn't post last week, as I haven't been cooking much recently. Lots of fun travel and weekends away have kept me out of the kitchen....
Jun 7, 2022


Spring Dinner: Barbecued Cajun Shrimp
My younger brother came home for summer break and we celebrated his return with a fabulous dinner. We tried a new recipe for barbecued...
May 22, 2022


Blueberry Muffins
Is there anything better than warm blueberry muffins on a Saturday morning? I haven't had much time to bake but found some spare moments...
May 15, 2022


How to Reduce Kitchen Waste
With Earth Day happening this past Friday, I've been thinking about ways I can reduce my waste, specifically kitchen waste. I try to be...
Apr 24, 2022


Passover Dessert Idea: Coconut Macaroons
Today I'm sharing a recipe for coconut macaroons. These flourless cookies would be perfect to enjoy during Passover. With only 5...
Apr 17, 2022


Ladies who Lunch
Today I'm sharing a menu perfect for entertaining friends for lunch. I love having guests over for lunch more than dinner. You can check...
Apr 12, 2022


Spring Cocktail: Grapefruit Margaritas
I love drinking margaritas in the summer (preferably with some Mexican food). The weather in Atlanta has been lovely, giving me a...
Apr 4, 2022


First Sign of Spring
It's officially spring! I love winter, but come March, I'm always ready for the warmer days ahead. Today I'm sharing a spring-inspired...
Mar 27, 2022


St. Patrick's Day, Updated
Today I'm sharing a menu for St. Patrick's Day, inspired by my first blog post. I can't believe I've been posting menu and table ideas...
Mar 13, 2022


Milk Punch
Today's post is coming a little late as I spent this past weekend in New Orleans with some girlfriends. New Orleans is filled with so...
Mar 7, 2022


Weeknight Dinner: Baked Rigatoni
Today I'm sharing a make-ahead weeknight meal that comes together in 40 minutes. Ina Garten's baked rigatoni with lamb ragù is hearty and...
Feb 27, 2022


Afternoon Tea
Valentine's Day is right around the corner. While I understand the criticism and mockery surrounding the holiday, I love any excuse to...
Feb 13, 2022


Après Ski
Skiing is one of my favorite activities. After a long day on the slopes, there's nothing better than warming up by the fire and enjoying...
Jan 30, 2022


Toffee Pecan Cookies
I recently received Kathleen King's Tate's Bake Shop Cookbook as a gift from my parents and have been inspired to bake. If you're not...
Jan 23, 2022


Christmas Traditions
My favorite Christmas tradition is decorating Christmas cookies. We've done this since I was a baby. My grandmother, Bobbie Lee, was the...
Dec 19, 2021


William's Hot Chocolate
I have written about my younger brother, William, several times before. He's an incredible cook. Every time he's home from college we...
Dec 5, 2021


Holiday "Happies"
As the holiday season swells, we are immersed in an overabundance of consumer ads. I love gift giving but think the focus on consumption...
Nov 28, 2021
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